Paula deen cabbage casserole

Pour 3 cups of water into the pot. Add diced tomatoes, tomato sauce, bay leaves, Italian Seasoning, House seasoning, seasoned salt, and soy sauce. Mix well. Add the elbow macaroni and mix well. Cover the pot once again with the lid and let it simmer for 30 minutes. Remove from heat and take out the bay leaves.Steps: Preheat the oven to 350. Spray a 13x9 inch baking dish with nonstick cooking spray. In a large skillet, cook the sausage over medium heat, stirring frequently, until browned and crumbly, about 10 minutes, drain well on paper towels. In a medium bowl, whisk together cream, minced garlic, nutmeg, paprika, dried rosemary and Parmesan cheese. Set aside. Transfer roasteed cabbage wedges into a 9x13 inches baking dish, pour cream sauce on top. Top with shredded mozzarella and cheddar cheese. Add the thyme sprigs.Add ground beef, onion, 3/4 tsp of salt and 1/4 tsp of pepper, and cook, stirring occasionally, for 5 minutes, or until cooked through. Put shredded cabbage, eggs, 3/4 tsp of salt and 1/4 tsp of pepper in a large bowl and mix until combined. Spray a non-stick 9x13 inch baking dish with cooking spray. Put half of the cabbage mixture in a …Instructions. Place a rack in the center of the oven and preheat the oven to 375F degrees. In a large bowl mix together all meatloaf ingredients well. Place the mixture into a 9x13-inch glass or ceramic baking dish and shape into a loaf. Mix together the topping ingredients and spread over the loaf.A warm, creamy, luxurious dish, this cabbage casserole adopts our favorite elements of a baked potato gratin (the crispy, crunchy crust), but replaces the potato disks with a base of cabbage and onions with a dynamic, snappy texture. A dash of Worcestershire sauce brings a welcome savory note that makes this Cabbage Casserole the perfect pairing for your smoked meat or succulent burgers.

Preheat your oven to 400°F. Grease a 2-quart (7 X 11-inch) baking dish. In a large, deep skillet, heat the olive oil over medium-high heat. Add the ground beef, onion, salt, and pepper. Cook until the beef is browned, about 5 minutes, stirring and breaking up the meat with a wooden spoon.Directions Preheat oven to 350°. In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened and bubbly, about 2 minutes.Preheat the oven to 350 degrees Fahrenheit. Grease 1 1.5-quart baking dish with oil or butter. In a saucepan, add the chicken broth and bring to a boil. Add the green beans and cook for 10 minutes. In a large skillet, add the butter. Once melted, add the onions and mushrooms and stir.Bring a medium pot of lightly salted water to a boil. Parboil the wedges of cabbage for 1 – 2 minutes. Drain very well, slice off the cores, then arrange in the prepared baking dish. In a nonstick skillet over medium heat, melt the butter. Whisk in the flour and cook for a minute or two. Whisk in the milk and cook until beginning to thicken.Preheat oven to 350°. Place cabbage in a greased 2-qt. baking dish. In a saucepan, heat oil over medium heat. Whisk in flour, salt and pepper until smooth; gradually whisk in milk. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in cheese. Pour over cabbage.Add the half-and-half gradually, and stir until mixture thickens and then add the salt, pepper and garlic powder. Add the dry mustard and the Gruyere and stir until melted. Pour the sauce over the eggs and sprinkle top with Parmesan. Bake at 350°F for approximately 20 to 30 minutes until bubbling and top is golden brown.

Steps: Preheat the oven to 350. Spray a 13x9 inch baking dish with nonstick cooking spray. In a large skillet, cook the sausage over medium heat, stirring frequently, until browned and crumbly, about 10 minutes, drain well on paper towels.Stir in the rice, salt if desired and pepper; spoon over cabbage. Combine soup and water; pour over beef mixture. Cover and bake at 350° for 40-50 minutes or until rice and cabbage are tender. Uncover; sprinkle with cheese. Bake 5-10 minutes longer or until the cheese is melted. Unstuffed Cabbage Casserole Tips.Directions. Heat oil in a deep skillet to 350 °F. Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Pour the buttermilk over the chops and turn to coat. Place flour into a large shallow dish.10/16/08 2:10 PM. Paula grills bacon-and-onion-stuffed barbecued cabbage in this cooking how-to video. This video is part of Paula's Home Cooking show hosted by Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both ...Instructions. Preheat oven to 325°. Line a large roasting pan with foil. Rinse brisket with cold water, and pat dry. Place brisket, fat side up, in prepared pan. In a small bowl, stir together brown sugar and Dijon until smooth. Spread onto brisket, and sprinkle with 1 …

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Description. Pioneer Woman’s Cabbage Casserole has all the flavors of cabbage rolls but involves a lot less labor than making cabbage rolls from scratch. The leftovers are delicious, whether they are …Directions. In a skillet over medium heat, add 1 tablespoon olive oil. Put sausages in the skillet, place potatoes between them, cover with cabbage and add water. Cover and cook over low heat, about 30 minutes or until browned. Serve with mustard and vinegar.How to Make the Best Creamy Mashed Potatoes Make-Ahead Cabbage Rolls Tomato Beef and Rice Casserole Ingredients 6 cups chopped cabbage 1/2 pound lean ground beef (90% lean) 1 small onion, chopped 1 cup uncooked instant rice 1/2 teaspoon salt, optional 1/4 teaspoon pepper

Cook shredded cabbage in boiling water until tender; drain. Pour mixture into prepared baking dish. Top with cream of celery soup, and diced Velveeta. Stir to combine. Sprinkle with crushed butter crackers (Ritz crackers). Bake …Jul 7, 2020 · Place half the meat and then half the cabbage in cooker. Combine the remaining tomato soup, remaining tomato sauce and ⅓ cup water. Pour over top of cabbage. Cook on low 4-6 hours or just until rice is cooked. Once done, turn slow cooker off, sprinkle cheese on top and let sit 10 minutes to set and melt cheese. Directions Wash cabbage. For shredding begin by cutting cabbage into quarters. Cut by making thin slices across the cut sides of the cabbage. Discard core and any tough ribs. Heat bacon fat in a large cast iron Dutch oven. Add cabbage and onion and stir just until glistening.Heat bacon fat in a large cast iron Dutch oven. Add cabbage and stir just until glistening. Lower heat and add pepper flakes, salt and pepper to taste and continue cooking and …Oct 18, 2021 · One to go in the casserole and one to go on top, one medium onion, chopped, salt, pepper, and a teaspoon of sugar mix in a bowl, and then put it in a 13 by 9 by 2 casserole dish, bake at 350 until cheese is melted. Sounds delicious. In a large bowl, stir together cooked pasta, chicken, 1½ cups mozzarella, ½ cups tomatoes, Alfredo sauce, cream, basil, garlic, salt, black pepper, and red pepper. Pour into prepared pan. Top with remaining ½ cup mozzarella and remaining ½ cup tomatoes. Bake until golden brown and bubbly, about 30 minutes. Let stand for 10 minutes before ...Drain. Stir in 1 can tomato sauce and next 6 ingredients. Bring to a boil. Reduce heat; simmer, covered, 5 minutes. Stir in rice and bacon; remove from heat. Layer a third of the cabbage in a greased 13x9-in. baking dish. Top with half the meat mixture. Repeat layers; top with remaining cabbage.Casseroles & Bakes. Campbell’s casserole and baked dish recipes are full of everything kids (and grownups!) love. It’s no wonder people come back for family favorites like Green Bean Casserole and breakfast casseroles perfect for Sunday morning. These baked recipes are easy to prep, loaded with flavor and sure to bring smiles to the dinner ...Preheat oven to 350°. Place cabbage in a greased 2-qt. baking dish. In a saucepan, heat oil over medium heat. Whisk in flour, salt and pepper until smooth; gradually whisk in milk. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in …Stirring often, cook until slightly thickened and warmed through. Lay the potatoes evenly in the bottom of the prepared baking dish and top with the diced ham. Pour the milk mixture over the potatoes and ham. Place a cover over the baking dish and bake for 40-45 minutes. Remove from the oven and top with shredded cheese.Directions. In a large bowl, stir together the two cans of corn, corn muffin mix, sour cream and butter. Pour into a greased casserole. Bake at 350 °F for 40 to 45 minutes, or until golden brown. Top with generous amount of cheddar cheese and return to oven for another 5 minutes until cheese is melted.

Prep: 15 mins Cook: 45 mins Total: 60 mins Servings: 6 servings Yield: 1 casserole 263 ratings Add a comment Save Recipe This hearty combination of seasoned ground beef, bell pepper, tomatoes, and …

Preheat oven to 350˚F. In a skillet, brown the ground beef, garlic, and onion, adding salt, pepper to taste. Don’t overcook, as it will cook further in the oven. Drain excess fat if necessary, ensuring some is left for flavor. In a 5-cup casserole dish, combine the cooked ground beef and onion with rice, sauerkraut, sour cream, and the water ...Place half the meat and then half the cabbage in cooker. Combine the remaining tomato soup, remaining tomato sauce and ⅓ cup water. Pour over top of cabbage. Cook on low 4-6 hours or just until rice is cooked. Once done, turn slow cooker off, sprinkle cheese on top and let sit 10 minutes to set and melt cheese.Drain cabbage and carrots; place half in a greased 2-1/2-qt. baking dish. Top with half of the sauce; sprinkle with half of the cheese. Repeat layers. In a small skillet, melt remaining butter. Add the crumbs, marjoram and thyme; cook and stir until lightly browned. Sprinkle over casserole.Preheat the oven to 400 degrees Fahrenheit. Coat a 2-quart (7 x 11-inch) baking dish with butter. Heat the olive oil in a large, deep pan set over medium heat. Add the ground beef, onion, salt, and pepper to the pan; cook, breaking up the meat with a wooden spoon, until the beef is browned, about 5 minutes.Casseroles & Bakes. Campbell’s casserole and baked dish recipes are full of everything kids (and grownups!) love. It’s no wonder people come back for family favorites like Green Bean Casserole and breakfast casseroles perfect for Sunday morning. These baked recipes are easy to prep, loaded with flavor and sure to bring smiles to the dinner ...Instructions. In a large pot over medium high heat add the ground beef and cook and crumble. Drain and set aside on a plate. Add two tablespoons butter and onion and sauté until tender. Remove and set aside with ground beef. Add in 2 Tablepoons butter and cabbage and cook until the cabbage is tender and starts to wilt.Preheat the oven to 350 degrees F. Spray a 13 by 9-inch pan with the cooking spray. In a large bowl, stir together the 3 kinds of soup and the tomatoes. Stir in the chicken. Layer …

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Oct 1, 2022 · Add the cabbage and carrots and 1/2 cup uncooked white rice. Reduce the heat to maintain a simmer and cook, stirring occasionally, until the rice and cabbage are tender, about 30 minutes. Meanwhile, coarsely chop 2 tablespoons fresh parsley leaves if desired. Discard the bay leaf. Taste and season the soup with more salt and pepper as needed. Prep: 15 mins Cook: 45 mins Total: 60 mins Servings: 6 servings Yield: 1 casserole 263 ratings Add a comment Save Recipe This hearty combination of seasoned ground beef, bell pepper, tomatoes, and …Sprinkle the bread with sausage crumbles followed by shredded cheese. In a large bowl, beat together eggs, milk, mustard, pepper, and salt until well-combined. Pour the mixture over the cheese. Cover the dish with plastic wrap and refrigerate for 8 hours. Preheat the oven to 350 degrees Fahrenheit.9. One-Pot Lemon Orzo Shrimp. I like anything that you can make in a single pot, and when it has this much flavor in it, that’s just a bonus. Thanks to the garlic, onions, oregano, orzo, tomatoes, and Parmesan, this tastes more Italian than Creole, but either way, it’s incredible. 10. Shrimp & Macaroni Casserole.Paula’s hash brown and potato tot casserole recipes are also perfect for late-morning brunches. Your friends and family will be begging you for the recipes. Potato Casserole Sweet Potato Bake Creamy Hash Brown Casserole Potato Tot CasseroleHow to Make the Best Creamy Mashed Potatoes Make-Ahead Cabbage Rolls Tomato Beef and Rice Casserole Ingredients 6 cups chopped cabbage 1/2 pound lean ground beef (90% lean) 1 small onion, chopped 1 cup uncooked instant rice 1/2 teaspoon salt, optional 1/4 teaspoon pepperCasseroles & Bakes. Campbell’s casserole and baked dish recipes are full of everything kids (and grownups!) love. It’s no wonder people come back for family favorites like Green Bean Casserole and breakfast casseroles perfect for Sunday morning. These baked recipes are easy to prep, loaded with flavor and sure to bring smiles to the dinner ...Instructions. Preheat the oven to 350 F. In a medium-sized mixing bowl, using a spatula, mix the whole kernel corn, the cream-style corn, sour cream, melted butter, corn muffin mix, sugar, and salt. Spray the bottom and sides of a 7 x 11-inch baking dish with non-stick cooking spray and pour in the batter.Paula Deen’s recipe for pumpkin bread calls for all-purpose flour, sugar, pumpkin pie spices, canned pumpkin and eggs. The recipe is published on the Cooking With Paula Deen website at PaulaDeenMagazine.com. ….

Preheat the oven to 350 degrees F (175 degrees C) and gather all ingredients. Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Combine cabbage, tomato sauce, onion, rice, and salt in a large mixing bowl.Step 1 Preheat the oven to 350°. Lightly grease a 9-by-13-inch baking dish with nonstick cooking spray. Step 2 Cook the bacon in a large nonstick skillet over medium heat, stirring occasionally, until crisp and rendered, 14 to 16 minutes. Remove 1/4 cup of the bacon pieces and set aside on a paper towel lined plate.One of the most delicious recipes for leftover corned beef is this easy Corned Beef Casserole. A creamy cheese sauce flavored with Worcestershire and Dijon mustard marries tender chunks of corned beef with cabbage, carrots, and potatoes. This yummy one-pot meal tastes great with garlic pull-apart bread or garlic cheese biscuits slathered …paula deen cabbage casserole recipes : optimal resolution list ... 10 BEST CABBAGE PAULA DEEN RECIPES | YUMMLY. 2021-10-03 · Aunt Peggy's Cucumber, Tomato and …Ingredients 2 lbs. ground beef 1 tsp creole seasoning 1 onion, chopped 1 cup rice, uncooked 3 large handfuls of roughly chopped cabbage 1 8 oz. can tomato sauce 2 cups of water (I just use the tomato sauce can twice) 1 14 oz. can diced tomatoes, undrained 1 cup shredded cheese (I used Colby Jack) InstructionsPreheat oven to 350 degrees F. Butter a 9 x 13 inch casserole dish; set aside. Add the sausage or beef to a large skillet and cook until lightly browned. Add the onion and bell pepper and cook until tender, about 4 minutes. Add the garlic and cook another minute. Stir in the beef broth.Directions. Preheat oven to 350 °F. In a large bowl, break up the crabmeat in chunks. Add the mayonnaise, soft breadcrumbs, half and half, eggs, onion, olives, parsley, salt, and pepper, and fold together. Divide the mixture among greased individual bakers or spoon it into a 1 quart casserole dish. Top with the buttered crumbs and bake for 20 ...Plus, they’re versatile—there are a million casserole ideas out there for chicken alone, though we’re partial to Paula’s Chicken and Rice Casserole, of course. Whether you’re looking for a classic casserole like a southern Green Bean Casserole, an oh-so-southern option like a Ham and Collards Savory Casserole, and a twist on a classic ...Jun 1, 2022 · Instructions. Preheat the oven to 350 degrees Fahrenheit. Grease a 9×9- or 11×7-inch baking dish with oil or cooking spray. In a large bowl, stir together the two cans of corn, sour cream, and butter. Start adding the cabbage, about 1/3 at a time. Stir well and let cook down a bit before adding the next part. When all the cabbage has been added and is starting to wilt very well, cover the skillet and turn the heat to low. Paula deen cabbage casserole, Place cabbage in a stock pot with enough water to cover. Salt the water (1 teaspoon). Bring to a boil. Turn cored cabbage & remove the cooked leaves to a strainer to cool—cool until all leaves are tender. Trim thick veins off of each leaf. Sauté onions and bacon. In a bowl, mix ground beef, ground pork, rice, onion & bacon mixture, eggs ... , Drain cabbage and carrots; place half in a greased 2 1/2 to 3 quart baking dish. Top with half of the sauce. Sprinkle with half of the cheese; repeat layers. In a smaller skillet, melt remainder of butter. Add bread crumbs, marjoram, and thyme. Cook, stirring, until lightly browned. Sprinkle over casserole. Bake, uncovered, at 350 degrees for ..., Robert really lets the cabbage shine in this classic recipe. He keeps it simple and uses just a handful of ingredients. Shredded cabbage is mixed with carrot and dressed in a sweet-and-tangy, mayo ..., Drain cabbage and carrots; place half in a greased 2 1/2 to 3 quart baking dish. Top with half of the sauce. Sprinkle with half of the cheese; repeat layers. In a smaller skillet, melt remainder of butter. Add bread crumbs, marjoram, and thyme. Cook, stirring, until lightly browned. Sprinkle over casserole. Bake, uncovered, at 350 degrees for ..., When it comes to comfort food, few dishes can compare to the classic coleslaw. This simple yet flavorful dish has been a staple of Southern cuisine for generations and is a favorite of many. But if you’re looking for something truly special..., The culinary stars of St. Patrick’s Day are usually corned beef and green beer, but it’s hard to deny that a St. Paddy’s Day feast isn’t complete without a side of cabbage. If you’re tired of traditional cabbage recipes, we’ve got three recipes that are anything but! We’re Southerners, so we have it barbecued, fried, and in slaw ..., Preheat the oven to 350 degrees Fahrenheit. Grease 1 1.5-quart baking dish with oil or butter. In a saucepan, add the chicken broth and bring to a boil. Add the green beans and cook for 10 minutes. In a large skillet, add the butter. Once melted, add the onions and mushrooms and stir., Heat the oil until hot in a large skillet over medium heat. Stir in the garlic and red pepper flakes, cook about 30 seconds., Amazon Music Stream millions of songs: Amazon Advertising Find, attract, and engage customers: 6pm Score deals on fashion brands: AbeBooks Books, art & collectibles, corn muffin mix, frozen corn, sliced ripe black olives, red enchilada sauce and 15 more, Preheat your oven to 400°F. Grease a 2-quart (7 X 11-inch) baking dish. In a large, deep skillet, heat the olive oil over medium-high heat. Add the ground beef, onion, salt, and pepper. Cook until the beef is browned, about 5 minutes, stirring and breaking up the meat with a wooden spoon., Preheat oven to 325 degrees. In a large bowl, combine the rice, soup, 1 1/2 cups of cheese, shrimp and vegetables. Add salt and pepper to taste. Mix well. Spray a 9 inch square aluminum cake pan or an 11 by 7 inch glass casserole dish with vegetable spray. Place the mixture in the pan and top with remaining 1/2 cup cheese., Stir cabbage on one side, then cover and cook 5 min. Uncover, add 1/2 c stock, herbs, and juice from one lemon. Scrape browned bits and stir all together, then let simmer for 5 min uncovered. Turn broiler on, sprinkle …, Mar 15, 2022 · Adding a onion to this dish is a glorious idea I like onion with my fries cabbage only way to eat it and don't cook until mushy leave it slightly crunchy . Paula knows how to cook cabbage. 44w , When shopping for ground beef though, you have a couple of options to consider—the two big factors include the fat percentage and price. Typically the higher the fat percentage, the lower the price. The most common percentages you’ll find are 70% lean, 30% fat; 80% lean, 20% fat; and 90% lean, 10% fat. Now, fat does equal flavor, but there ..., Preheat oven to 350˚F. Mix all ingredients together, except 1 cup of the cheese. Pour into a greased 13″x9″x2″ casserole dish, top with the remaining cup of cheese, and bake until cheese is melted. Also Featured In Ground Beef Casserole Recipes, Instructions. Preheat the oven to 350 F. In a medium-sized mixing bowl, using a spatula, mix the whole kernel corn, the cream-style corn, sour cream, melted butter, corn muffin mix, sugar, and salt. Spray the bottom and sides of a 7 x 11-inch baking dish with non-stick cooking spray and pour in the batter., Steps: Place chopped cabbage into an 8-quart soup pot. Microwave diced carrot in 2 tablespoons water for 6 minutes on high. Microwave diced celery in 2 tablespoons water for 4 minutes on high. Add the microwaved vegetables to the pot. Add minced sweet onion, celery, and ketchup., Aug 22, 2021 · Recipe FAQs. Use one large or two small eggplant for this southern eggplant casserole recipe. Once peeled, and diced, you’ll need approximately 1 1/2 to 2 cups eggplant. , Apr 29, 2017 · Instructions. Preheat oven to 350°F. Butter a 9x13 pan. Brown ground beef, ground pork, onion and garlic until no pink remains. Drain any fat. Add tomato sauce, tomato soup, canned tomatoes, tomato paste, parsley, dill, salt, pepper, and bay leaf. Simmer covered for 10 minutes. , Preheat oven to 350°. Place cabbage in a greased 2-qt. baking dish. In a saucepan, heat oil over medium heat. Whisk in flour, salt and pepper until smooth; gradually whisk in milk. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in …, Adding a onion to this dish is a glorious idea I like onion with my fries cabbage only way to eat it and don't cook until mushy leave it slightly crunchy . Paula knows how to cook cabbage. 44w, Sep 6, 2023 · The Spruce Eats. Preheat the oven to 350 F/180 C/Gas Mark 4. Grease a 2-quart casserole dish. The Spruce Eats. In a large skillet or sauté pan over medium heat, add the ground beef, chopped onion, and chopped green bell pepper. Cook until meat is no longer pink and drain off the fat. The Spruce Eats. , Prepare the white sauce by adding the additional 1/4 cup of butter to the skillet drippings; stir in the flour. Cook and stir over medium high heat for about 5 minutes., directions. Cut cabbage head in half and pop out core. Clean potatoes, no need to peel, but do use a dish sponge scratchy side to scrub them really well--cut off any bad black spots. Cut in half. Place cabbage on bottom, then top with potatoes. Toss in one left over ham, bone and all (or just the few pounds of ham you've purchased for this ..., Preheat the oven to 350 degrees F. Butter a 9-by-9-inch baking dish. Bring a medium pot of salted water to a boil. Slice the cabbage into 4 wedges., Oct 9, 2023 · Preheat your oven to 400°F. Grease a 2-quart (7 X 11-inch) baking dish. In a large, deep skillet, heat the olive oil over medium-high heat. Add the ground beef, onion, salt, and pepper. Cook until the beef is browned, about 5 minutes, stirring and breaking up the meat with a wooden spoon. , Preheat oven to 325 degrees. In a large bowl, combine the rice, soup, 1 1/2 cups of cheese, shrimp and vegetables. Add salt and pepper to taste. Mix well. Spray a 9 inch square aluminum cake pan or an 11 by 7 inch glass casserole dish with vegetable spray. Place the mixture in the pan and top with remaining 1/2 cup cheese., Stir in soup. Add cheese; stir until melted. Remove from the heat. Stir in cabbage, salt and pepper. Transfer to an ungreased 2-qt. baking dish. In a small skillet, melt remaining 1 tablespoon butter over medium heat. Cook and stir until lightly browned, 3-4 minutes; sprinkle over casserole. Bake, uncovered, until heated through, 20 to 30 minutes., Cook shredded cabbage in boiling water until tender; drain. Pour mixture into prepared baking dish. Top with cream of celery soup, and diced Velveeta. Stir to combine. Sprinkle with crushed butter crackers (Ritz crackers). Bake …, Instructions. In a medium size skillet brown your beef or turkey over medium heat, drain off any grease. Add the diced onion and sauté 3-5 minutes. Add the cabbage, tomatoes with green chili, tomato sauce, spices and stir well. Cover and reduce heat to medium cooking for 15-18 minutes stirring occasionally., Steps: Place chopped cabbage into an 8-quart soup pot. Microwave diced carrot in 2 tablespoons water for 6 minutes on high. Microwave diced celery in 2 tablespoons water for 4 minutes on high. Add the microwaved vegetables to the pot. Add minced sweet onion, celery, and ketchup., For the sauce: Step 1 Preheat oven to 375°. Puree tomatoes, apple cider vinegar, red pepper flakes, onion powder, garlic powder, and oregano in a blender; season with salt and pepper.